Private1234
I used to work here many years ago and it clearly has not changed. The management employ rude bar staff who tell you to down your pint or drink in public 2 minutes after 'no more orders' and the standards are as low as ever. The kitchens were always dirty and from the occasional glimpses they still are. As a previous comment suggest all food was frozen, the haddock and cod is also the same thing. The only difference when served is that the lemon is put on top of whichever is destined to be a haddock This is because its too hard to tell which frozen fish is which in the dirty fryer oil. I do not wish to comment on how your crab meat gets to your plate.I will not be returning that's for sure. Its such a shame as i use to be able to trust a sealed keg of beer and now due to poor service, a bad attitude and incompetent staff, i no longer will.
Regards.